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Ivan Day's Historic Food EVA's Organics - Box Scheme
  Paddling at the cookery school.  
Location: BlogsChef Nick Martin    
Posted by: chefnick Thursday, September 28, 2006
Well it was a bit of a wet start to today,when I arrived at Lucy cooks in Staveley there was 2" of water all over the floor of the school and gallons more pouring in through the ceiling,

We rallied together all the builders from the mill yard and they where all soon hard at work with the brushes and mops after a couple of hours we had it all cleaned up and hopefully the damage is minimal,

On a better note I got to meet Karen Bentley and Bill Clifford of the westmorland damson association

I'm going to be putting together recipes and suggestions using the fantastic damsons of both the Lyth and winster valleys so keep your eye's on www.nickofthyme.co.uk as I will be publishing all the recipes on that site for you all to try,

Why not take my breakfast challenge with the westmorland gazette which will be running during the british food fornight as of this next week just click onto,

The breakfast challenge

see how good you can feel by taking the challenge and starting the day with a very nutricious and delicious breakfast and let us know how you find the challenge and most of all " how you feel "

let us know any of your suggestions for your breakfast choices as we will be over the moon to hear them,

see ya soon,

Nick..

 

  
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